http://www.earthclinic.com/Remedies/acvinegar.html
Apple Cider Vinegar Cures
Updated: 03/16/2009
Apple Cider Vinegar, that wonderful old-timers home remedy, cures more ailments than any other folk remedy -- we're convinced! From the extensive feedback we've received over the past 8 years, the reported cures from drinking Apple Cider Vinegar are numerous. They include cures for allergies (including pet, food and environmental), sinus infections, acne, high cholesterol, flu, chronic fatigue, candida, acid reflux, sore throats, contact dermatitis, arthritis, and gout. One reader reported that a shot of ACV saved him from going to the emergency room for heart pain. Apple Cider Vinegar also breaks down fat and is widely used to lose weight. It has also been reported that a daily dose of apple cider vinegar in water has high blood pressure under control in two weeks!
Apple Cider Vinegar is also wonderful for pets, including dogs, cats, and horses. It helps them with arthritic conditions, controls fleas & barn flies, and gives a beautiful shine to their coats!
If you can get over the taste of apple cider vinegar, you will find it one of the most important natural remedies in healing the body. As a wonderful side effect of drinking apple cider vinegar every day, we've discovered that it brings a healthy, rosy glow to one's complexion! This is great news if you suffer from a pale countenance.
APPLE CIDER VINEGAR DOSAGES AND RECIPES
Revised 10/01/2008:
As you know, Earth Clinic has recommended the standard 2 teaspoons in 8 oz of water 3x a day for years now. For more severe conditions, we recommended 2 tablespoons of apple cider vinegar in 8 oz of water 3x a day. We now think that less vinegar, more water is an optimal way of taking apple cider vinegar daily unless you are treating an acute condition like acid reflux, cough, bronchitis, or sore throat (in which case the stronger concoction of 2 TBS ACV to 8 OZ of water 3x a day recipe is suggested).
For daily maintenance, weight loss and pH balancing, we now suggest the following:
2 teaspoons of organic apple cider vinegar
16 ounces of water
Sip, don't chug!
We suggest 2 teaspoons of apple cider vinegar in 16 ounces of water that you'll sip throughout the day, rather than drinking the whole concoction at once 3 times a day. You will be keeping your pH in a constant, alkalized state by sipping this highly diluted dosage. Usually 1-2 tall glasses of the concoction are all you'll need each day.
If you drink a lot of water throughout the day, consider adding just a splash of apple cider vinegar to your glass/container each time you fill it up, rather than drinking the one, 16 oz glass of acv and water mentioned above.
For the record, we are not big fans of adding baking soda to apple cider vinegar, nor are we fans of adding any kind of sweetener to the acv/water solution. The baking soda works great for some people, but causes severe side effects in others.
Also, we know the Bragg brand is the most popular apple cider vinegar on the market, but we've had just as good results using Whole Foods' organic and Trader Joe's organic apple cider vinegar.
02/17/2009: Stacie from Apple Valley, CA replies: "I saw that Trader Joe's brand was recommended on this site, however their ACV is NOT raw, it's pasteurized, which kills the beneficial enzymes..."
----------------------------------------------------------
APPLE CIDER VINEGAR RECIPES
Standard Dosage: 2 teaspoons of ACV in 8 oz of water. Add honey to taste.
Acute Conditions: 2 tablespoons of ACV in 8 oz of water. No honey.
Note: 2 Tablespoons of Apple Cider Vinegar may be too much apple cider vinegar for some people . We suggest you start with the standard dosage and see how your body responds to a teaspoon or two of acv. If all goes well, you can up the dosage over time if you feel a need arise.
----------------------------------------------------------
ADDITIONAL EARTH CLINIC RECIPES
In summer months: Add 1/4 cup of ACV to a quart of water. Add ice cubes. Drink this on a hot summer day, especially before working out. Your body will feel very cleansed.
In winter months: 2 TBLS of ACV in a mug filled with hot water 3x day. Are you used to drinking tea or coffee during your long commute to work? Try this instead -- you will feel energized but not adrenalized. Add a few shakes of cayenne pepper if you REALLY want an energy lift!
To detox: 2 TBLSP of organic ACV in a 1 or 2 Liter filtered water bottle (ie Smart Water, Evian, etc). 2 TBLSP = 1/8th cup. You can add more vinegar than this amount, however, make sure you dilute it with plenty of water. Do not add a sweetener. Drink this solution throughout the day. The solution will be cleansing your system and kidneys all day long. That's the point.
There are several things you will notice within a day or two of drinking Apple Cider Vinegar: your allergies will disappear, your face will have a healthy & youthful glow, you will look & feel more VITAL, you will have consistent energy, and you will more easily digest your food.
We believe that apple cider vinegar is probably the best (and cheapest) detoxifier for the body. As such, it is should be considered a critical component to the fountain of youth!
Our readers have many more apple cider vinegar recipes to tell you about. Click here!
APPLE CIDER VINEGAR AND pH BALANCE
It's suggested that Apple Cider Vinegar has such curative abilities because it causes one's pH levels to become more alkaline. If you are going to try apple cider vinegar for allergies, or even to prevent sickness, we suggest you do an investigation of your own by buying a pH test kit at a local pharmacy, garden nursery, or even pool supply store. You can use these kits or pH strips to test your urine to see if you are more alkaline or acid during an allergy attack, virus or bacterial infection. Once you ascertain your pH levels, you can adjust adjust your dosage of Apple Cider Vinegar accordingly.
If you live in a highly polluted area like we do (Los Angeles) where allergies and sinus infections are rampant, your system may better balance itself with a small dose of apple cider vinegar each day. Ultimately we suggest you experiment with a kit to find the pH balance your body functions optimally at. Want to know more about pH? Click here.
Our Bangkok contributor Ted tells us, "Apple Cider Vinegar in itself is alkaline because of its "ash" content, which means if the apple cider vinegar was burned, what is left over becomes ash. When you check for the pH of that ash and dissolve it with water, the content is alkaline. Whenever our body digests anything, it undergoes oxidation, which is similar to burning and the end result is that you can determine whether the end product was alkaline or acid. Apple Cider Vinegar has anti-fungal, anti-bacterial, and anti-viral properties, primarily coming from the malic acid and acetic acid portion of the vinegar. Apple cider vinegar acts as a buffer in the body because the acetic acid reacts with base or acid compounds to form an acetate, therefore rendering them chemically bioavailable for the body's utilization. Additionally, Apple Cider Vinegar can reduce the toxicity of certain compounds by converting the toxin into an acetate compound, which is less toxic. This is why they are ideal for insect bites and certain skin allergies. While Apple Cider vinegar in itself is considered alkaline, a chemically pure vinegar (acetic acid) is neither acid nor basic forming as it leaves no ash as the entire portion, when burned evaporates completely. Ted
APPLE CIDER VINEGAR BOOKS
Clicking on these links will take you to Amazon.com for review.
Apple Cider Vinegar - Miracle Health System by the Bragg folks. Best selling book on health benefits of Apple Cider Vinegar.
Dr. Earl Mindell's Amazing Apple Cider Vinegar by Earl, R.Ph., Ph.D. Mindell
Amazing Apple Cider Vinegar : The Medicinal Miracle by Earl Mindell.
Loose Weight with Apple Cider Vinegar by Earl Mindell.
Folk Medicine by DC Jarvis. We highly recommend this book!
As reported by a reviewer on Amazon.com: "All that Dr. Jarvis wrote as to what the outcome would be if an individual would follow the stated regime of vinegar, honey, and kelp I can personally attest to. The excruciating joint and muscle pain, the fatigue and chronic upper respiratory infections that were described were written as if he knew me as a patient. Having suffered the paralysis that he described on page 29 in the soft covered edition I knew that he knew and understood in detail exactly what he was writing about. This is a 'must read' for everyone who wants to get well and stay well. For those who exercise and eat right and are well this book should be read for further understanding as to how the body is manufacturing acids, utilizing acids and eliminating acids to keep them that way. This book should be brought to the forefront and promoted as a 'must have' book for every household."
The Healing Powers of Vinegar... by Cal Orey.
The Second Edition
5/29/2006: Cal emailed us: "Good news! The second edition "The Healing Powers of Vinegar: Revised and Updated" (Kensington, Sept. 6) is due to be released soon. Please let your readers know. I have included so much more interesting info--dozens more home cures and health data about amazing vinegars that are used worldwide. Cover image soon to appear. Ready to pre-order at a discount rate."
Vim & Vinegar by Melodie Morel
Honey, Garlic and Vinegar by Patrick Quillin
Apple Cider Vinegar for Weight Loss and Good Health by Cynthia Holzapfel, Cynthia Nofziger
Apple Cider Vinegar Books '- view all books listed about this subject at Amazon.
APPLE CIDER VINEGAR HISTORY (part 2)
We thank Jonothan Shiloka for emailing us the following. You can visit Jonothan's wonderful websites for more articles and information at:
http://www.supernaturale.org/board
http://www.wildchildmagazine.com
Vinegar: A Natural Approach to Avian Management
By Wanda Barras
"Many herbalists recommend the use of raw, unpasteurized, unheated, organic apple cider vinegar as an important dietary ingredient for humans, farm animals and pets, including birds. The Encyclopedia of Natural Pet Care describes apple cider vinegar in this way: "Long a folk remedy, cider vinegar has been shown to improve the health of dairy cows, horses, dogs and other animals. It reduces common infections, aids whelping, improves stamina, prevents muscle fatigue after exercise, increases resistance to disease and protects against food poisoning. Cider vinegar is rich in the vitamins, minerals and trace elements found in apples, especially potassium; it normalizes acid levels [pH] in the stomach, improves digestion and the assimilation of nutrients, reduces intestinal and fecal odors, helps cure constipation, alleviates some of the symptoms of arthritis and helps prevent bladder stones and urinary tract infections."
Vinegar Through The Ages
Vinegar has been used to cure ailments for centuries. For hundreds of years, folk medicine practitioners have recommended daily doses of apple cider vinegar, not only for specific medical problems, but also for overall food health. In Asia vinegar is called the friend of Chinese herbs because it is often used to process herbal preparations. It is also successfully used in modern Chinese medicine.
Historically, the origin of vinegar was never specifically noted. Vinegar was probably discovered when one of our ancestors found that wine exposed to the air would turn sour, thereby creating vinegar. It is amongst the oldest of foods and medicines know to man. For its healing ways, vinegar has been used for thousands of years. In 400 B.C, Hypocrites, known as the father of medicine, treated patients with vinegar, making it one of the world's first medicines. Throughout biblical times, vinegar was successfully used to treat infections and wounds. For centuries medical textbooks have listed various ways to use vinegar. These uses include everything from keeping a sharp mind to purifying the waters of the body and to easing pain and alleviating dozens of other ailments. Modern laboratory analysis verifies the antibacterial and antiseptic properties of vinegar. Many of the old-time uses are just as applicable now as they were centuries ago. (Moore xii)
Natural Apple Cider Vinegar: One of Mother Nature%uFFFDs Most